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Welcome to CommuniKate!!

Published on September 13, 2016July 17, 2018 by Kate10 Comments

Call me CommuniKate. My favorite color is blue. My favorite animal is a snake, and my favorite food is potatoes. I like to read, experience nature, play video games, sail, and play with my friends and siblings, and take pictures. I love snakes, singing, reading, and candy Make sure to follow me, and comment what post you want me to do next.

I will be posting my adventures, dreams, and more. Thanks for stoppin’ by!! ❤ 🙂

My Brand New Kittens Duke & Daisy (Cuteness Overload)

Published on May 25, 2019May 25, 2019 by Kate6 Comments

Guys, I just got not 1 but 2 baby kittens! ❤ They’re 2 months old and are brother and sister. Their names are Duke and Daisy. They’re both tabbies and are the cutest things ever.

WIN_20190513_12_14_18_Pro — This is Daisy 🙂

We got them on May 11. The kittens are super playful.

WIN_20190513_12_18_35_Pro (2) — Here’s Duke! ❤ He looks a little funny is this photo.

I love my kittens so much! Duke loves exploring and he likes wrestling Daisy. Daisy loves playing fetch and grooming herself! ❤

Here’s a cute slideshow of them! ❤ 🙂

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Should I make more posts with them?

Any post requests?

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Delicious Garlic Bread Grilled Cheese (Must Try)

Published on May 16, 2019 by Kate14 Comments

🙂 Hello Everyone 🙂

Today I’m going to be sharing a delicious recipe for garlic bread grilled cheese. I’ve recently started baking and cooking a lot more, so there will probably be more recipe posts.

The grilled cheese takes 10 minutes and serves 3 people.

Ingredients

2 Tbs of Olive Oil
1 Tsp of Garlic Powder
1 Tsp of Pepper
2 Tbs of Dried Basil
1/2 a cup of Parmesan Cheese
6 Slices of White or Sourdough Bread (I prefer sourdough)
3 slices of Provolone Cheese
3 slices of American Cheese (or Monterey jack)

Directions

Butter skillet or large pan. In a small bowl mix olive oil, garlic powder, pepper, & basil. Turn the heat to medium high on your stove.
Butter 1 side of your bread and spoon some of your olive oil sauce on.
Put the bread on your pan or skillet with the buttered side down. Put 1 slice of American and Provolone cheese on top of the bread.
Butter and put your olive oil sauce on another piece of bread. Place it on top of the cooking grilled cheese. Sprinkle some parmesan on top of the bread.
Do the same with the rest of your sandwiches. After done cooking place them on a plate and cut into 2 triangles. Serve with a refreshing drink.
And lastly, enjoy! 🙂

Hopefully, you enjoyed the grilled cheese. My whole family loved it, so Bon appetite.

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The First RS Tera North American Championships

Published on August 14, 2018 by Kate9 Comments

Hello Everyone! Welcome back to my blog. Sorry I haven’t been posting. It’s because I’ve been sailing a TON to prepare for this championship.

You have probably seen other regatta posts, but this is a very, very, very important one. It is the FIRST ANNUAL RS Tera NA Championship hosted by the one and only Dana Point Yacht Club and sponsored by the Dana Point Harbor Youth Foundation. It was two days. Day one was the qualifying series. These were races to determine if the sailors were in the silver fleet or gold fleet. The top-performing sailors would go to the gold fleet, and the others would go into the silver fleet. The next day was the actual championship races to see who would be the first RS Tera North American Champion.

The Qualifying Races (Day 1)

Day one started off by me waking up at five in the morning. What? I was really excited. Anyway, I was just laying in my bed reading for a while, and then my mom woke up. She cooked breakfast, and I got ready. We left the house at about 7:30 and arrived at DPYC at about 7:55. We rigged our boats, but mine took the longest because my coach, Anthony, gave me a brand new sail!

After I was all rigged and launched, I checked in at the Dana Point Seabase which is right across the harbor. My mom, dad, brother, and sister were there. We also had a skippers’ meeting and then got towed into the ocean. Everyone got a color. I got white so I was in the white fleet. We did three long races and then were towed back in. We learned which fleet we were in the next day.

The Championships (Day 2)

I woke up on day two later than I did on day one. I went to the regatta website and clicked results. I had made it into gold fleet. Once I arrived, I unwrapped my sail, put my gear in and launched. I was out into the ocean before I got towed because I was the first one to leave the dock.

We waited for a while and finally started our first race. I scored third! I was really excited. The next one I got ninth! Whaaaaaaaaa 😦 . Then I came in sixth, then 5th, and 11th. Overall, I got in sixth place. It was a really fun day, and after that, inside the yacht club, there was an Italian Buffet. They had the award ceremony, and then we left.